Offers “Hyatt Hotel”

Expires soon Hyatt Hotel

Commis Chef- Indian Curry

  • INDIA
  • Hotels - Restaurants

Job description



You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Ideal candidate profile



Qualifications :

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.