Commis waiter - Gastronomic Restaurant

Description de l'offre

Ensure the implementation of the room according to standard
Attend the welcoming of customers in connection with the Hostess and Waiter
Present and serve food tables rank
You will be resposible of the cleanliness of the restaurant.
Bring the dishes from the kitchen to the restaurant
Maintain a working tool
Cleaning tasks daily and weekly

Profil recherché

Qualifications :

Training: BEP / CAP Food Service option

Experience: Minimum 1 year in a restaurant
Skills: Control technologies restaurant
Very good presentation
Listening skills and hospitality

Very good level in English and French speaking