Chef de Rang Room Service - Replacement

Description de l'offre

Replacement as of January 2018 (1.5 month).

You will be responsible to provide an excellent and consistent level of service to your customers.

To serve Food & Beverage to guests in the Room Service, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.

Profil recherché

Qualifications :

Ideally with a relevant diploma in Hospitality Industry.

Minimum 2 years work experience in hotel operations.

Good customer service, communications and interpersonal skills are a must.
English is required.