Serveur (se)

  • Nov 2016
  • A négocier


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Serveur (se)

Key tasks

Accueillir chaleureusement le client et le conseiller dans ses choix
Offrir un service attentionné et adapté aux attentes du client
Servir les plats et débarrasser les assiettes, verres, plats et couverts
Procéder aux opérations de mise en place pour l’arrivée des clients suivants
Participer au rangement et au nettoyage de la salle de restaurant

At Novotel, we grow faster

Feel fully responsible, be autonomous, adaptable, professional, have a love of adventure and a desire to stretch your limits: that’s the Novotel spirit .
An international brand with a network of 400 hotels in 60 countries, Novotel’s success is due to the professionalism and enthusiasm of its 30 000 employees who have been embodying the brand’s ideals for over 40 years.

DNA of the brand, innovation is at the heart of the promise made to employees: "At Novotel, we grow faster" . To transform this promise into reality, Novotel has implemented a unique human resources policy declined around five main professional career paths. Novotel accompanies each employee throughout their career. Integration, geographic mobility, bridging provision, skills development… everyone is given the opportunity to progress quickly and go further. Impossible is not Novotel.


Level of Education Secondary professional education
Areas of study Food and beverage
Professional experiences Starting out
Languages essential French (Primary tongue)
Optional languages English (Intermediate)

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