Multi Task Reception/Food & Beverage Ibis/Novotel
Glasgow (Glasgow City) Administration
Job description
Key tasks
Great talent deserves great rewards. Here’s just some of what’s in store:
• Training and Career development opportunities
• Gym Membership discount
• Annual bonus scheme
• Meals on duty
• Salary Competitive
• 24 hours per week
• Permanent contract
• Free quality uniforms
• Discounts at our hotels worldwide (we’re in 94 countries!)
• Free stays at any of our AccorHotels throughout the UK & Ireland
• Best Headhunter Recommend friend or family member to get £150 after 3 month
• Four free night stay BB in our UK hotels
• And the list goes on; discounts with Europe car, Emirates, Merlin Entertainment and Eurostar…
Overview of duties
Welcomes guests who arrive late and takes care of them until their departure
Contributes to guest satisfaction by providing a high standard of service in line with norms and procedures
Is responsible for the hotel once the daytime managers are off duty
Helps the department meet its quantitative and qualitative targets
Ensures the safety of property and people
Duty Manager
Food preparation
Serving Food & Drinks
Main Responsibilities
Customer relations
Customer relations
Provides a warm and personalised welcome to guests
Anticipates guests' needs and takes them into consideration
Handles any guest complaints and/or remarks
Conveys the hotel image
Professional techniques / Production
Takes care of the arrival and departure processes for guests, ensuring they take as little time as possible
Informs guests about the formalities, any special conditions relating to their stay and the services available
Handles phone calls and manages the reservation schedule
Follows up any customer requests (wake-up calls, taxi, breakfast room service etc)
Ensures that guest documentation at reception and in the lobby is available and up-to-date