DEMI CHEF DE RANG H/F Room service

  • Oct 2016
  • Hospitality / Tourism
  • Paris
  • To be negotiated



DEMI CHEF DE RANG H/F Room service

Key tasks

L'Hôtel Scribe 5 *, 213 chambres, Suites et Duplex, SPA, Restaurant « Le Lumière », Bar 'L'obscur', Salon de Thé, Room service 24/24, salles de séminaires, recherche pour compléter son équipe de restauration : Un(e) Demi Chef de Rang pour son Room Service.

Principales missions à effectuer :

- Prise de commande téléphonique, facturation,
- Débarrassage et dressage des plateaux
- Service en chambres.

horaires tournants : disponibilité du matin ou du soir - 2 repos consécutifs par semaine

Sofitel and its Ambassadors

The Sofitel brand is based on three core values guaranteed by each employee every day:
A Passion for Excellence, an Essence of Pleasure and a Spirit of Openness.

Through their actions and know-how, the Men and Women that are the creators of Sofitel’s luxury, offer clients a highly personalised service. By transforming every detail into a unique moment of pure comfort and elegance , they create and nurture a relationship with their guests.
The Sofitel values are also at the heart of the communication between employees. It is the legacy received and transmitted by all those involved in the brand to guarantee the continuity of the Sofitel spirit in the hotels and headquarters.


Level of Education A level
Areas of study Food and beverage
Professional experiences 1 to 2 years
Languages essential French (Primary tongue)
English (Working level)

Essential and optional requirements

Niveau d'études BAC / BTS Restauration
Langues indispensables Français, Anglais oral

Sens du service et de l'accueil
Bonne élocution
Expérience en restauration haut de gamme

Discover the Company Page

These people have worked here

Pauline HUTY
Etudiante en école de commerce international, BBA programme