Commis II - Ibis AL Barsha

Job description

Key tasks

Job / Person Requirements

We have an outstanding role for a Commis Chef who is looking for a chance to impress and develop within a Busy four star Hotel operation.

This role is involves working with a multi skilled and talented team of Cuisine professionals and gives the opportunity to grow and develop within one of the worlds leading Hotel companies . This position would suit an energetic and dynamic individual who has a proven track record in basic food preparation.

We offer a competitive salary, benefits and incentive bonus package commensurate with a Global leader in Hospitality

If you have not received a response within 7 days unfortunately you have been unsuccessful on this occasion.

Ibis and its people

Simplicity, Modernity, Well-being

Acteurs, the Ibis staff training and professional development programme , enables staff to:
- become more professional by acquiring new skills,
- learn a second profession,
- be more independent in guest relations,
- receive recognition for their skills

Desired profile

Skills

Level of Education Associate
Areas of study Hospitality
Professional experiences 1 to 2 years
Languages essential English (Primary tongue)

Essential and optional requirements

Experience
• Basic food preparation skills
• Experience working with multi-cultural teams
• Hands on involved working style
• Used to working in a busy outlet

Professional Skills
 Good knowledge of HACCP
 Food Handling Certified
 Basic Cuisine knowledge

Personal Skills
 Presents a professional image
 Clearly spoken
 Understanding of Gulf Culture / Food
 Outgoing and personable character
 Positive can do attitude
 Innovative / Creative

Education
Certification in Food production

·  Excel
·  Word
·  HACCP