Hôte/Hôtesse d'accueil Restaurant

Description de l'offre

Key tasks

Vos principales missions :
Gestion du vestiaire
Accueil de la clientèle et installation des clients
Répondre au téléphone pour la prise des réservations
Différentes tâches administratives
Encaissements
Vous serez amené à travailler avec l’ensemble des services du site et les différents points de vente en fonction de l'activité

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Sofitel and its Ambassadors

The Sofitel brand is based on three core values guaranteed by each employee every day:
A Passion for Excellence, an Essence of Pleasure and a Spirit of Openness.

Through their actions and know-how, the Men and Women that are the creators of Sofitel’s luxury, offer clients a highly personalised service. By transforming every detail into a unique moment of pure comfort and elegance , they create and nurture a relationship with their guests.
The Sofitel values are also at the heart of the communication between employees. It is the legacy received and transmitted by all those involved in the brand to guarantee the continuity of the Sofitel spirit in the hotels and headquarters.

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Profil recherché

Skills

Level of Education Secondary professional education
Areas of study Food and beverage
Professional experiences 1 to 2 years
Languages essential French (Primary tongue)
English (Working level)

Essential and optional requirements

Logiciel de facturation VR

·  Excel
·  Word
·  Opéra