J L

Julie Le Coz

Event Manager/Project Management

33 years • Bordeaux

Summary

After 3.5 successful years as a General Manager in a restaurant in west London — where I managed all facets of the business including the development and running of all types of events — I now want to use the skills I’ve learned to succeed in the Events / Project Management industry.

Skills

• Events Management • Project Management • Outside Catering • Sales • Strategic Planning • Marketing • Managerial Finance • Payroll / HR • Reservation Systems Used: Opentable, Collins (Designmynight) • Restaurant Software Used: Comtrex Mission • Foundation WSET Wine Training, Level 1

Experience

General Manager

08-2014 - 03-2018 Project / Product management Managed all facets of the business (restaurant/bar lounge/events)

Education & training

Bournemouth University

2009 - 2012 London, Greater London Hotels - Restaurants , Project / Product management , Events

My soft skills

Persevering
Positive
Team player
Enterprising

Languages spoken

  • French

    Native language

  • English

    Native language

  • Spanish

    Professional

My Internet presence