Commis Sommelier, michelin-starred Restaurant, Wintergarden by Caino

Descrizione dell'offerta

The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the doors of his Beaux-Arts masterpiece on New York's Fifth Avenue, St. Regis has stood as a symbol of uncompromising elegance and bespoke service. Today, with more than 40 of the best addresses around the world, St. Regis is a place where trends are born, boundaries are broken and guests can simply live exquisite. We invite you to explore careers at St. Regis.

Profilo richiesto

Qualifications :

We have a great opportunity and are currently recruiting for an experienced, enthusiastic and self-motivated Commis Sommelie r to recommend various wines and the full range of beverages to our guest to enjoy with their lunch / dinner at Michelin Star Wintergarden by Caino Fine Dining Restaurant.

The impact you'll make


You must be passionate in delivering and conveying service excellence - this role requires you to provide a warm welcome on arrival. As a Commis Sommelier, you must be fully conversant with all of our menus within the Restaurant, in particular the wine list, vintages and stock availability. Our Commis Sommeliers are encouraged to up-sell wines and cross sell to our Food & Beverage Outlets. You must also be knowledgeable of all other Food & Beverage Outlets including the Hotel.

What you'll be doing

·  Welcome guests and promptly attend to tables
·  Serve food and beverages to guests making recommendations if needed
·  You possess great understanding and in-depth knowledge of wine and strive to maintain the highest standard of service quality by delivering world-class hospitality.
·  Share your menu knowledge to assist guests with questions and special requests
·  Record transactions in the MICROS system correctly and timely
·  Check-in with guests to assure satisfaction with each course and beverage
·  Clean tables, complete closing duties and re-stock tableware and other supplies

What we're looking for

·  Hotel / Fine Dining Restaurant experience is essential
·  Sommelier qualification - WSET level 2 or equivalent
·  Excellent customer service skills
·  Enthusiastic in delivering service excellence
·  A natural ability to sell.
·  Possess the ability to work under pressure and have strong organisational skills
·  Has a good command of the Italian and English language, both spoken and written
·  Display a polite and professional attitude to internal and external guests

This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we'll ask you to complete safety training and certification.

Connect your passions with a rewarding opportunity

You're a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we'll make sure you feel right at home.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.