Culinary Intern - From November 2016

Stage Par Hyatt Hotel
  • Paris
  • A négocier

Description

Culinary Intern - From November 2016

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.

Participation and discovery of the kitchen world

Production

Participation to the Service with Open Kitchen

Fluent French mandatory

Knowledge and Compliance with health & safety rules
Adaptability and rigor
Have the sense of contact with our clients

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  • Hyatt Hotel
  • 502 abonnés
  • Hyatt Hotel