Job étudiant Employé(e) polyvalent(e) restauration H/F

Job description

Key tasks

Vous êtes chargé(e) du dressage et débarrasage des tables du restaurant. Vous aiderez également au service.
Vous pourrez également être amené à nettoyer la vaisselle et le matériel de cuisine.

Si vous êtes intéressé(e), merci d'envoyer votre CV + lettre de motivation par email à Monsieur BANCTEL Nathanaël à l'adresse :

At Novotel, we grow faster

Feel fully responsible, be autonomous, adaptable, professional, have a love of adventure and a desire to stretch your limits: that’s the Novotel spirit .
An international brand with a network of 400 hotels in 60 countries, Novotel’s success is due to the professionalism and enthusiasm of its 30 000 employees who have been embodying the brand’s ideals for over 40 years.

DNA of the brand, innovation is at the heart of the promise made to employees: "At Novotel, we grow faster" . To transform this promise into reality, Novotel has implemented a unique human resources policy declined around five main professional career paths. Novotel accompanies each employee throughout their career. Integration, geographic mobility, bridging provision, skills development… everyone is given the opportunity to progress quickly and go further. Impossible is not Novotel.

Desired profile

Skills

Level of Education A level
Areas of study General Studies
Professional experiences Starting out
Languages essential French (Primary tongue)
Optional languages English (Working level)

Essential and optional requirements

Polyvalence
Rigoureux
Organisé
Bonne présentation
Station debout prolongée

·  HACCP