CUISINIER/ CUISINIERE

Description de l'offre

Key tasks

A travers ce poste de cuisinier, nous recherchons une personne motivée qui a de bonnes bases en cuisine.

Assidu, ponctuel et sérieux dans son travail, il sera en charge principalement du service du soir .

Atouts recherchés :
- Autonome
- Sérieux
- Dynamique
- Investi
Maîtrise de L'HACCP obligatoire.

Ibis and its people

Simplicity, Modernity, Well-being

Acteurs, the Ibis staff training and professional development programme , enables staff to:
- become more professional by acquiring new skills,
- learn a second profession,
- be more independent in guest relations,
- receive recognition for their skills

Profil recherché

Skills

Level of Education Secondary professional education
Areas of study Food and beverage
Professional experiences 1 to 2 years
Languages essential French

Essential and optional requirements

·  HACCP