Commis de cuisine H/F - CDD jusqu'au 31 octobre - Possibilité de
CDD Lyon (Rhône) Hôtellerie - Restauration
Description de l'offre
Key tasks
Nous avons une petite annonce à te faire :
Nous recherchons Le ou La « Commis cuisine » qui viendra rejoindre notre équipe actuelle ...
Si tu adores les émission de cuisine » (ou pas !), que tu connais la différence entre les expressions « enlever un plat du passe » et « faire la mise en place pour ne pas être dans le jus », et que en plus tu as des talents de restaurateur alors n’attends plus !
Si c'est la cuisine qui t'anime, postule !
Canditures:
At Novotel, we grow faster
Feel fully responsible, be autonomous, adaptable, professional, have a love of adventure and a desire to stretch your limits: that’s the Novotel spirit .
An international brand with a network of 400 hotels in 60 countries, Novotel’s success is due to the professionalism and enthusiasm of its 30 000 employees who have been embodying the brand’s ideals for over 40 years.
DNA of the brand, innovation is at the heart of the promise made to employees: "At Novotel, we grow faster" . To transform this promise into reality, Novotel has implemented a unique human resources policy declined around five main professional career paths. Novotel accompanies each employee throughout their career. Integration, geographic mobility, bridging provision, skills development… everyone is given the opportunity to progress quickly and go further. Impossible is not Novotel.
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Profil recherché
Skills
Level of Education Secondary professional education
Areas of study Cooking
Languages essential French
Essential and optional requirements
· HACCP