Bartender / Food & Beverage Attendant

Job description

Key tasks

LOOKING TO CHANGE THE GAME?

Pullman Auckland is looking for talented Bartenders and Food & Beverage Attendants wishing to join our Omni bar team and Tapestry restaurant at Pullman Auckland. These roles are for passionate individuals who have a strong desire to perfect their craft, serve quality food and experience that is consistently outstanding and provide a memorable guest experience at all times.

PLAY TO YOUR STRENGTHS

Your primary responsibilities will include:

As a Bartender, your primary responsibilities will include:
Creating an attractive atmosphere in Omni bar through service and ambiance
Deliver beverages an meals to our guests across Food & Beverage outlets
Ensure all purchases are processed accurately
Adhering to Responsible Service of Alcohol Legislation
Daily preparation and closing of bar area

As a Food & Beverage Attendant, your primary responsibilities will include:
Being attentive and provide personalised service for all guests and visitors to ensure a memorable experience
General waiting duties and proactive table service, bar service and delivery of food & beverages
Maintaining hygiene and safety in the dining and catering areas
Adhering to Responsible Service of Alcohol Legislation

THE PERKS

Staff meals while on duty
Uniform provided & laundered
Accommodation discounts & Free Anniversary Stay
Staff celebration & tenure recognition
Bring your mate to work – program
Employee Assistance Program
On-going training, learning and development
Access to child care discounts

Does this sound like you? Apply now and help make Pullman Hotels & Resorts an exciting and innovative place to be!

Pullman and its talent community

The Pullman promise is built around its three values: commitment, adaptability and creativity , and these are orchestrated throughout the hotel by a specific human resources and management policy:

• Body & Soul, the service attitudes model developed by Pullman

• Welcomer, Quality & Attitude Manager, Event Manager - some of the new Pullman professions

• A Pullman “school” of leadership, focusing on creativity.

Desired profile

Skills

Level of Education Others
Areas of study Food and beverage
Professional experiences 1 to 2 years
Languages essential English

Essential and optional requirements

REAL PLACE, REAL PEOPLE

Whilst talent and attitude are our primary requirements, ideally you also have:

Bartender Requirements:
Articulate verbal communication
Must have a PASSION for delivering a wonderful experience to all guests.
LCQ Qualification and barista knowledge preferred, including understanding of spirits, beer, and wine.
Previous bar experience
Ability to multitask and to work independently as well as with the team
Attention to details
Capacity to work well under pressure and to strict time lines
Flexibility in Availability

Food and Beverage Attendant Requirements:
Articulate verbal communication
Must have a PASSION for delivering a wonderful experience to all guests.
Previous experience in Food & Beverage service role, preferably in a 4 or 5 star hotel environment
Ability to multitask and to work independently as well as with the team
Attention to details
Capacity to work well under pressure and to strict time lines
Flexibility in Availability